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Hello, nice to meet you! I started going gluten free in October of 2010. It was an adventure and still is. That is why I blog. I hope you enjoy visiting with me!

Friday, January 13, 2012

It's been a while

Sorry I haven't posted in a while. It has been crazy with 2 jobs and building a side business.

My latest easy gluten free meals have been more side dishes. I made gluten free biscuits for Christmas using Bob's Red Mill biscuits mix. They turned out well. Most of my family enjoyed them. The taste of gluten free does take some getting use to. And if it's your first time eating something like that, it may not satisfy you the way wheat products have. But give it time and you will enjoy it more and more over time.

The other thing I have tried out recently is Bob's Red Mill gluten free bread mix. Honestly it wasn't very good. It tasted stale and flavorless.

 I recently tried Deni Breitenbach's bread and it was delicious. Here is a link to her FB page.

She has all sorts of great recipes to try. Deni is my mother in law and has seen great benefits to going gluten free although she doesn't have celiac. It definitely made Thanksgiving at her house easy for me. And we got to enjoy some great food.

Thanks for stopping in and taking a look.

Crystal Breitenbach

1 comment:

  1. Thanks for the mention. I know it is a process to find what works for you... keep up the good work!!